A crunchy snack made from mot lentil, aamchur, black pepper and cashew nuts and cucumber seeds to make it wholesome, filling and delicious beyond words. Dalmot is widely known to be an acidity regulator and an antioxidant.
Circular Rice Flour Treat With A Dash Of Refined Flour And The Taste Of Cumin, Chilli And The Fragrance Of Secret Spice Mix Designed To Elevate Snacking To The Level Of A Culinary Experience Par Excellence.
A Crackling Snack Made From Chickpea And Green Gram Flours Mixed With Some Garam Masala Tossed With Rock Salt And Curry Leaves. Is Eaten Without Any Accompaniment Or With Sambhro, Chutney And Steaming Masala Chai.