Dal mix has a wholesome combination of rice and a few other lentils that makes it a complete meal for your better health. This proves helpful for people who are always in a hurry and also for busy moms.
This is the easiest dal to make. All you have to do is boil the mixture for 2 mins and your sumptuous gujrati daal is ready to serve hot.This ready to make dal is delicious and to make your dal taste better, add your favourite seasonings like coriander, tomato etc.
Dal panchwati is a very popular dal from Rajasthan,it is a mix of five lentils. The dal is cooked in tangy tomato gravy with the basic indian spices. Dal recipes are very common in India and it is consumed with either rice or rotis.