GruhUdyog.in is an online Buy & Sell platform for India's local favorite products & local brands. The word "Gruh Udyog" represents the Business of Homemade & Handmade Products, Indian Snacks, Farsan & Namkeen, Sweets (Mithai), Local Foodmakers, Local Shops, Cottage Industry, Handicraft Industry, Art & Craft Products, Artisans & Homemakers products and many more businesses. These businesses are highly unorganized in India, but having large scope for stack holders to go online and promote their offerings across the globe
Bajra Flour Is made by Grinding The Bajra(Pearl Millet) Grains.It is Grayish in color and has Nutty Flavor. Bajra Flour is an excellent source of Iron, Protein, Folic Acid And Fibre that Keeps complex ailments like Anemia, Constipation, Obesity in Check and Flushes out all the toxins. Bajra Grains are Gluten-free, they are an ideal food for weight loss diet.
This chocolate cake is a simple and easy one bowl recipe. A delicious chocolate cake made with whole wheat flour. Unbelievably soft and spongy, this eggless cake recipe will satisfy chocolate lovers and cake lovers alike.
A type of flour, native to India, which is made by grinding black gram pulses or lentils into a fine powder. Pale white in color, this flour is commonly used for making dosa crepes, idi cakes, uttapam and specially used in winter sweets like adadia pak.
Wheat Coarse Flour is high in nutrients. Special Wheat Flour is milled from the Endosperm part of The Wheat Kernel. It Is suitable for all cooking and baking. It is also called all-purpose Wheat Flour or Coarse Wheat Flour.