Chana jor garam is a popular Indian snack made from cooked chickpeas that have been flattened, fried, and seasoned with spices. They are loaded with healthy plant-based protein and plenty of dietary fiber from chickpeas. They can be enjoyed as a snack or as a crunchy addition to side dishes.
Cornflakes chivda or makai chivda is a deep-fried savory mixture with sweet, spicy, and slightly tangy in taste. It is made with dried yellow-colored cornflakes also known as makai poha or corn poha, peanuts, curry leaves, cashew nuts, and regular spices.
Dry bhel is a popular Mumbai roadside street food. It is nothing but dry bhel. Sukha bhel tastes crispy, crunchy, and tangy. It is mainly prepared without chutneys.
Chevdo is a snack prepared as a combination of nuts, spices with rice/corn flakes as the base. Nylon chevdo is a visually appealing crunchy snack savored by kids and elders alike. A balanced taste ensures that it satisfies the taste buds of all the members of the family at any time of the day at the dining table.