All Categories
    Filters
    Preferences
    Search
    Manufacturer: Jalaram Bardoli Patra

    Bardoli's Crunchy Patra

    $5.30

    * FREE Shipping Delivery for Orders above $29.99
    Patra is a crispy crunchy snack vegetarian tasty delicacy from Gujarat also known as alu vadi in Maharashtra. Jalaram bardoli's karara patra is made from colocasia leaves stuffed with rice flour and flavorings such as spices, tamarind, and jaggery which will only leave you wanting for more! Enjoy jalaram bardoli's karara patra at any time of the day or as a tea-time snack.
    Get delivery on May 30th
    SKU: BCP01
    Vendor: Farsankart
    *

    Ingredients:  Gram Flour, Chilly Powder, Garlic, Ginger, Colocasia Leaves(Patra leaves), Edible Oil(Palmolein), Iodized Salt, Garam Masala, Seasame Seeds, Sugar.

    Write your own review
    • Only registered users can write reviews
    *
    *
    • Bad
    • Excellent
    *
    *
    *

    Ingredients:  Gram Flour, Chilly Powder, Garlic, Ginger, Colocasia Leaves(Patra leaves), Edible Oil(Palmolein), Iodized Salt, Garam Masala, Seasame Seeds, Sugar.

    Customers who bought this item also bought

    Roasted Bhakharwadi (200gms)

    $3.90
    The Small Baked Bhakarwadi Are So Crunchy & Delicious Now You Can Indulge In Your Favourite Snack Any Time Because The Baked Bhakarwadi Is Healthy & Super Tasty.

    Khaari Jeera (250gms)

    $4.65
    Karachi Bakery's famous Khaari Jeera needs no introduction and are famous across the world for its unique taste. The recipe of this biscuit is still a secret which is known only to the founders.

    Fruit Biscuits (200gms)

    $3.90
    Fruit biscuit is baked or cooked food that is typically small, flat and sweet. It usually contains fruit, flour, sugar and some type of oil or fat.

    Halwason (250gms)

    $6.75
    Halwason is a very famous sweet of Khambhat in the Gujarat region. Halwasan is made with creamy milk and dry fruits.

    Sutarfeni(Vaccumed) (250gms)

    $7.30
    Sutarfeni is a popular traditional sweet from Cambay, Gujarat. It is made from rice dough, in the form of very delicate thin coiled noodles which are flaky. These are soaked in saffron rich sugar syrup and topped with pista and almonds.